Nick Holloway (chef/owner)

123 Williams Esplanade

Palm Cove Qld

Phone: 07 4059 1880

Bookings: info@nunu.com.au

Website: www.nunu.com.au

Nu Nu Restaurant is situated in front of the Beach Club, at the northern end of Palm Coves’ serene shoreline, with stunning views over the Coral Sea. Winning many awards including the 2008 Gourmet Traveller Regional Restaurant of the Year Award, Nick and Jason offer a fabulous tropical dining experience. The menus at Nu Nu offer an eclectic mix of Australian food inspired by world travels and the multicultural Australian Community. Nick’s commitment to using local, and where possible, organic produce, ensures the freshest, healthiest and most delicious food available. Nu Nu prides itself on using local seafood of the region in the most exciting ways.

Reef House Restaurant

Sebel Reef House

Philip Mitchell (Chef)

99 Williams Esplanade

Palm Cove Qld

Phone: 07 4055 3633

Bookings: info@reefhouse.com.au

Website: www.reefhouse.com.au

Overlooking a palm-lined esplanade the award-winning restaurant enjoys unsurpassed ocean views and gentle sea breezes.

The cuisine created by Executive Chef Philip Mitchell stands out as a highlight in true boutique style. Philip sources produce from local waters and the Atherton Tablelands, making regular trips to nearby markets to hand-pick the freshest ingredients.

Focusing on this prime local produce, the menu has an eclectic feel with Mediterranean, Asian and traditional influences blended to create a truly unique modern Australian cuisine. Careful preparation of the individual ingredients and simple execution in their combination is the key to Philip Mitchell’s creations, reflecting the very best the region has to offer.