Endeavour prawn – sweet potato flat cakes

Endeavour prawn – sweet potato flat cakes

(Serves 6-8 as an entrée) Ingredients: 600 g green endeavour prawn meat, coarsely chopped 400 g plain flour 1 teaspoon baking powder 1 tablespoon sugar 1 teaspoon turmeric 1 teaspoon freshly ground coriander 1 teaspoon freshly ground black pepper salt to taste 2 cloves garlic, finely chopped 800 g orange sweet potato (kumera), peeled and…

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